Captured at the height of ripeness.
Dried by Scandinavian patience.
Made for Stockholm's finest cocktail bars. Shelf life 18 months. 100% natural — no additives, no preservatives.
Wholesale direct from Årsta Partihallar — Stockholm's fruit market since 1985. Only peak-season, peak-ripeness fruit makes the cut.
Mandoline-cut to exact tolerances. 3mm for citrus, 5mm for pineapple. Consistent thickness means consistent drying — no uneven batches.
Slow-dried at precise temperatures (52–55°C) for 14–24 hours. The Tre Spade Atacama uses horizontal airflow that preserves colour, aroma, and structure.
Conditioned for 2 hours before sealing. Packed in kraft stand-up pouches with zip seal. Water activity ≤0.60 — shelf stable for 18 months.
Fresh citrus consistency is impossible. Dehydrated Soltork wheels are identical every pour — no browning, no waste, no prep time. Order monthly, store for 18 months, open and serve.
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